Livestock Production Management Quiz 29 Quiz InstructionsThis quiz consists of 20 multiple-choice questions.You will be awarded 5 marks for each correct answer. Question 1: Chemical used for deworming by chemical method iCaustic potashHydrochloric acidFormaldehydePotassium permanganate Question 2: Cattle and buffaloes are generally called aged beyond the age of 5 years8 years15 years20 years Question 3: Zebu cattle in comparison most exotic cattle except Jersey hasLow mill fat and low milk yeildLow milk and high milk yeildHigh milk fat and high milk yeildHigh milkvfat and high milk yeild Question 4: Invall seasons, higher total fat yeild can be obtained byMilking once a dayMilking twice a dayMilking thrice a dayMilking frequency has no effect on fat yeild Question 5: The skin thickness in high yeilding cows isThinner than low yeilding cowsThicker than low yeilding cowsEqual in bothSkin thickness has no relation with high yeilders Question 6: The average speed of a pair of bullock pulling a cart is around0.5-0.8 km/hr4-5 km/hr10-15 km/hr30-32 km/hr Question 7: The average draft (weight on neck) developed by bullock varies from1/5th to 1/6th of their body weight1/2 of their body weightEqual to their body weightTwice of their body weight Question 8: Average number of cattle that can be transported in an ordinary goods truck equalsOnly 151520 Question 9: Most common method of identification used in adult cows isTattooingTaggingEar notchingBranding Question 10: Quarantine period for most of the disease is30 days24 hrs3 months1 year Question 11: Galveyne's groove in horses appears at the age of1 year5 years10 years15 years Question 12: Method of drying off in high yeilders isIntermittent milkingIncomplete milkingReducing extra concentrateAll of the above Question 13: Percentage of more livestock in addition to standard than can be accommodated in each loose house without unduly affecting their performance is0%10-15%50-55%100% Question 14: Arrangement of building on a livestock farm should preferably in the shape of lettersE,U,I,C or FA,E,I,O or UA,B,C,D or EU,V,W,X or Y Question 15: One hactare of land is sufficient to produce fodder for how Many adult cows11025100 Question 16: Covered space requirements for a farrowing sow is7-9 m²0.9-1.9 m²1.8-2.7 m²8.8-12.0 m² Question 17: Covered space requirements for ram/buck is2.3 m²3.4 m²4.5 m²5.6 m² Question 18: During hot season animals consume ____ % more water than during winter months5%25%50%100% Question 19: Which species is more prone to exhibit silent heatCowSheepGoatBuffalo Question 20: Antlers are absent inAntelopesSambarMusk deerCheetal
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